These are crispy, caramelized thin nut cookies. Made with a generous amount of three types of nuts (almonds, coconut, and hazelnuts) and caramel paste, they are baked to a delicate crispness.

Ingredients: Wheat flour (made in China), granulated sugar, sweet, ice-skating almond, almond powder, hazelnut powder, coconut, caramel paste (caramel powder 96%), salt/raising agent, flavor, caramel color, emulsifier, carotene

Size: 40 g